Food Print Testing (IgG) Vegetarian / Vegan

People who have a predominantly vegetarian or vegan diet can choose a test from one of the groups below.

Vegetarian 60 Foods: The vegetarian 60 food sensitivity profile screens a range of foods that are most commonly consumed in a vegetarian diet, including cow and goat milk, eggs, a large variety of fruits, vegetables and grains and eight different types of nuts.

Vegetarian 160 Foods: The vegetarian 160 foods test features a comprehensive review of foods most commonly present in a vegetarian diet.

Vegan Food: The vegan food test offers a comprehensive overview of over 60 different foods in a variety of food groups including fruits and vegetables, grains and legumes, herbs and nuts and seeds most commonly consumed in a vegan diet.