The 60 Foods IgG Food Sensitivity test will provide information on all the most common food sensitivity-culprits. Cow’s milk, eggs, grains and gliadin, nuts and shellfish. This test provides a snapshot of potential reactivity to the most commonly consumed foods.

Specimen Collection:

Once the practitioner has given the patient their request form, the patient takes it to their nearest Australian Clinical Labs collection centre.  If you are unsure of your nearest collection centre head to location on our website or call us on 1300 554 480 between 9.00am and 5.00pm Monday to Friday for details.

Turnaround Time:

Turnaround time is usually 10-14 working days.

Patient Preparation:

You do not need to fast. For optimum results it is best not to change your diet prior to having the test completed.

Test Results:

Your results will be express posted to you as soon as they are available. Order today and get a free consultation with our in-house Naturopaths when you receive your results.